i think Singapore would do well to start importing Walker's Crisps. the Walker's Sensations range is widely advertised in the tube, and i was wondering how, in the adopted homeland of the crisp (known elsewhere as the chip) this product would stand up against other established chips from america like Lays and old series Pringles. the crisps did not disappoint. a small 40g bag of crisps set me back 40p at the Spit, the unofficial GKT ang moh mamak shop. upon opening (which was not easy, as having no centre spine or pre-perforated tear point, one is forced to grip and rip the seam open along its cleavage plane) it was immediately apparent that the crisps were of remarkable thickness. under normal circumstances this would spell instant fatality. but i shit you not, these crisps have excellent crunch. they are brittle like any other american chip. flavourwise, these do not disappoint. Chargrilled Steak & Peppercorn Sauce Flavour Crisps really taste as advertised, and the flavour selection promises to bring a whole new range of subtle, classy flavours to the market. lets face it, heavy cheese a la Cheezels is so Primary 6. now i just have to stop myself from licking the empty bag...
Wednesday, September 14, 2005
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